Preview Mode Links will not work in preview mode

Hungry Cliff Podcast


Sep 16, 2015

[link], [link], and [link].

It's another Japan week on the Hungry Cliff podcast! After a two-week hiatus, the team is back together to discuss (most of) their recent travels through the Far East. As usual, most of the conversation revolves around food: who made it, who ate it, where they ate it, and what they ate. The returning travelers managed to bring back a few food items that the group will sample over the next few weeks, some a little weirder than others. Did we mention that you should eat at Tsukiji Sushi Sen? We did? Find out who gets a little jumpy around foreign food (and more!) on this episode of the Hungry Cliff podcast! And keep an eye out for Matthew and Mona's mug shot.

 

Links:

Green Curry Pringles

Amazon Underground

Oz Noy

Inago

Tsukiji Sushi Sen (築地寿司鮮)

 

Don't forget you can support Hungry Cliff by going to our Shop at the top of our page or by using our Amazon and iTunes Search Boxes on our site. Also, Like us on Facebook, follow us on Twitter and subscribe to the podcast in iTunes so you don't miss a thing! And if you want to help us out some more, please review us on iTunes 'cause every little bit counts.

 

Hosts: Tony Silanskas, Matthew Biggers

Guest Hosts: David Houston, Pedro Mendoza, Mona Lee Biggers

Intro and outro music: Pedro Mendoza

 

Email us: tony (at) hungrycliff (dot) com or matthew (at) hungrycliff (dot) com

 

© 2015 Hungry Cliff